(1)
Jagadeesh Babu, A.; Sravanthi, M.; Reddy, D.; Karthikeyan, B.; Rupasundari, A. Studies on the Effect of Essential Oils of Spices on Physico-Chemical, Microbial and Organoleptic Properties OF Chicken Meat Patties During Refrigerated Storage. JAVR 2012, 2, 127-136.