ABDEL-SALAM, A. B. .; EMAM, S. R. .; SAAD, M. F. . .; SOLIMAN, N. S. . Influence of Supplementing Parsley and Cilantro Extracts on Sensory Parameters of Soft Cheese with Highlighting on Their Antibacterial Impact. Journal of Advanced Veterinary Research, [S. l.], v. 13, n. 4, p. 672-680, 2023. Disponível em: https://advetresearch.com/index.php/AVR/article/view/1305. Acesso em: 22 dec. 2024.