DARWISH, W. S.; EL BAYOUMI, R. M. .; MOHAMED, N. H. .; HUSSEIN, M. A. . Microbial contamination of meat at a low temperature storage: A review. Journal of Advanced Veterinary Research, [S. l.], v. 14, n. 2, p. 322-325, 2024. Disponível em: https://advetresearch.com/index.php/AVR/article/view/1502. Acesso em: 23 nov. 2024.