SHAHRASB, Majid Alahyari; MORAVEJ, Hossein; SHIVAZAD, Mahmood; HADINIA, Sheila. Comparison of Different Levels of Vitamin Premix on Meat Lipid Oxidation in Floor and Battery Cage Broiler Raising Systems. Journal of Advanced Veterinary Research, [S. l.], v. 2, n. 2, p. 91–98, 2012. Disponível em: https://advetresearch.com/index.php/AVR/article/view/162. Acesso em: 28 oct. 2026.