KHALIL, S.; ABDELLATIF, H.; AL-SAGAN, A.; MELEGY, T.; PRINCE, A.; EL-BANNA, R. Making the most out of energy content in broiler diets using xylanase, emulsifier, and guanidinoacetic acid mixtures. Journal of Advanced Veterinary Research, [S. l.], v. 14, n. 6, p. 982-990, 2024. Disponível em: https://advetresearch.com/index.php/AVR/article/view/1914. Acesso em: 21 nov. 2024.