SAMEEH, W.; ELSHERIF, W. M.; ABD-EL-MALEK, A. .; DARWISH, M. H.; BAKR, H. M. Ameliorative effect of cinnamon and its nanoemulsion on quality of beef burger during refrigerated storage. Journal of Advanced Veterinary Research, [S. l.], v. 15, n. 1, p. 47-54, 2025. Disponível em: https://advetresearch.com/index.php/AVR/article/view/2084. Acesso em: 9 jan. 2025.