KRISMIYANTO, L.; YUNIANTO, V. D. .; SUMARSIH, S. .; SUGIHARTO, S. Characteristics of cecal and short-chain fatty acid production in broiler chickens fed diets with encapsulated Medinilla speciosa fruit extract. Journal of Advanced Veterinary Research, [S. l.], v. 15, n. 6, p. 881-884, 2025. Disponível em: https://advetresearch.com/index.php/AVR/article/view/2409. Acesso em: 1 dec. 2025.