DARWISH, W. S.; THARWAT, A. E. .; ELKADY, S. A. .; FAKHRY, B. A. . Assessment of Lead, Cadmium, Nickel, and Chromium Residues in Camel Meat and Offal. Journal of Advanced Veterinary Research, [S. l.], v. 13, n. 6, p. 1142-1146, 2023. Disponível em: https://advetresearch.com/index.php/AVR/article/view/1400. Acesso em: 22 jun. 2024.