Adiwinarti, R. ., Kustantinah, K., Rusman, R. and Purnomoadi, A. (2025) “Carcass, non-carcass characteristics, physicochemical properties, and fatty acids composition of grass-fed Kacang goat at different slaughter weight”, Journal of Advanced Veterinary Research, 15(5), pp. 641-644. Available at: https://advetresearch.com/index.php/AVR/article/view/2357 (Accessed: 25October2025).