Effect of Dietary Selenium Nanoparticles Supplementation on Hematological, Serum Biochemical, Oxidant-Antioxidant Biomarkers, and Proinflammatory Cytokines in Broilers Challenged with Salmonella Typhimurium

Abstract

The current study evaluated the efficacy of Selenium Nanoparticles (Se-NPs) on hemato-biochemical, antioxidant biomarkers, and immunological responses induced by S. Typhimurium in broiler chickens. Chicks (N=120) were divided into six groups. Group 1: received no treatment and set as a control group. Group 2: fed Se-NPs enriched diet (0.5 mg/kg diet). Group 3: subjected to oral challenge with 3.5x10⁸ CFU/mL/1 ml/bird of S. Typhimurium. Group 4: administrated Se-NPs (0.5 mg/kg diet) then on day 21 was subjected to 3.5x10⁸ CFU/mL/1 ml/bird of S. Typhimurium. Group 5: vaccinated by a SERVAC Tri Sal. 0.1ml subcutaneous (s/c) injection on day 3 then subjected to 3.5x10⁸ CFU/mL/1 ml/bird of S. Typhimurium on day 21. Group 6: treated from day 1 with Se-NPs (0.5 mg/kg diet) till the end of the experiment and vaccinated by a SERVAC Tri Sal. 0.1ml (s/c) on day 3 and then subjected to 3.5x10⁸ CFU/mL/1 ml/bird of S. Typhimurium on day 21. The results showed that S. Typhimurium significantly decreased erythrogram, lymphocytes count, total protein, albumin, A/G ratio, glucose, cholesterol, triglyceride, serum iron, and TIBC, GPX, SOD, TAC, and IL-10 expression compared to the control.  Meanwhile, S. Typhimurium significantly increased TLC, heterophils, monocytes, serum ferritin, liver enzymes (ALT, AST), renal products (creatinine, uric acid), MDA, IL6 expression. Conversely, the dietary Se-NPs supplementation and/or Salmonella vaccine to the infected broiler induced, to various degrees, improvement in hemato-biochemical, antioxidant biomarkers, and proinflammatory responses compared to challenged group. In conclusion, dietary Se-NPs supplementation offered a direct protection against S. Typhimurium infection for sustaining poultry production and correspondingly protecting human health.