Vol. 13 No. 6 (2023): Special Issue: The 6th Scientific Conference on Food Safety (Human and Food Hygiene), Food Safety, Hygiene & Technology Department, Faculty of Veterinary Medicine, Zagazig University, Egypt (3/5/2023).

Published: 2023-07-22

Original Research

• Prevalence, Molecular Characterization, and Economic Impact of Hydatid Cysts in the Slaughtered Animals in Abattoirs of Minoufyia Governorate, Egypt

  Reyad R. Shawish, Mahmoud R. AbouLaila, Ahmed O. Elkhtam, Amanallah El-Bahrawy, Mosaab A. Omar, Ghada A. Hadad, Haytham F. Meshhal, Zakaria H. Elbayoumi

  857-864

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• Incidence of Some Foodborne Pathogens in Retailed Beef Luncheon and Kofta at El-Gharbia Governorate, Egypt

  Zakaria H. Elbayoumi, Abo Bakr M. Edris, Dina S. Taha, Reyad R. Shawish

  865-870

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• Effects of Replacing Protein of Fishmeal with Protein of Poultry By-product Meal on Growth Performance, Body Composition, Liver Histological Changes and Selected Serum Parameters of Nile tilapia

  Rania E. Mahmoud, Hossam Gadallah, Ola A. Orma

  871-876

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• Effect of Silver Nanoparticles on Biofilm Formation by Clostridium perfringens Isolated from Poultry and Molecular Typing of Strains by ERIC-PCR

  Helmy A. Torky, Samy A. Khalil, Faten A. Elkassas , Mohammed Sh. Rezk, Rasha Gomaa Tawfik

  877-885

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• Isolation and Characterization of non-O157 Shiga Toxin-Producing Escherichia coli in Aswan Governorate with a Zoonotic Approach

  Aya M. Farag, Mohamed Karmi, Asmaa G. Mubarak, Waleed Younis, Asmaa G. Youseef

  886-894

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• The use of Moringa oleifera Extract in the Treatment and Control of Intestinal Coccidiosis in Weaned Rabbit

  Noha B. Elbarbary , Gehan K. Saleh, Hanaa S. Ali, Rehab R. Abd EL Maged

  895-903

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• Risk of Staphylococcus aureus Isolated from Poultry Meat of Chicken with Arthritis in Poultry Farms

  Helmy A. Torky, Ayman. M. Kamar, Mahmoud M. Abotaleb, Rasha Gomaa Tawfik

  904-909

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• Prevalence of Multidrug Resistant Salmonella Among Fresh and Heat-treated Meat Products

  Hesham A. Elboghdady, Mohamed A. Hussein, Ahmed, E. Elhaj, Ahmed E. Tharwat, Abdallah M. Merwad

  910-914

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• Antimicrobial Resistance of Staphylococcus aureus and Coagulase‑negative Staphylococci from Bovine Mastitis Milk with Detection of Interleukins in Milk and Serum of Infected Cows

  Aya Shehab, Rasha Elkenany, Gamal Younis

  915-921

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• Growth Performance, Hematological Characteristics and Carcass Merits in Four Different Duck Breeds

  Tamer M. Abdel-Hamid, Mohammed A.F. Nasr, Noha A.S. Saleh, Wafaa R.I.A. Sherief

  922-926

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• Highlight on Mobile Genetic Elements Associated with Some Bacteria Isolated from Broiler with Regard to Effect of Moringa Oleifera Nanoemulsion on Multidrug Resistance

  Nesreen M. Gharib, Ashraf A. Abd-El Twad, Amal S.A. El Oksh

  927-935

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• Occurrence and Control of Biogenic Amines in Fresh Fish and Products of Fish

  Zakaria H. Elbayoumi, Elshimaa E. Dawod, Riyad R. Shawish

  936-940

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• Ameliorative Effects of Vitamin E against Ceftriaxone-induced Adverse Effects in Broilers Challenged with E. coli

  Marwa Ghandour, Gamal A. Shams, Heba M. Hassan, Amira M. Ali, Heba A. Baz

  941-947

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• Effect of Dietary Selenium Nanoparticles Supplementation on Hematological, Serum Biochemical, Oxidant-Antioxidant Biomarkers, and Proinflammatory Cytokines in Broilers Challenged with Salmonella Typhimurium

  Tamer S. Allam, Nahed Saleh, Reda Tarabees, Ola F.A. Talkhan, Shaimaa T. Elfrmawy, Abdelfattah M. Abdelfattah

  948-957

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• Biochemical, Histological and Ultrastructural Studies on the Effect of Citric acid Supplementation on Aflatoxins-intoxicated Japanese Quail

  Ranwa A. Elrayess, Noha S. Abdelnaeim, Mona S. Abdallah, Mohamed M.A. El-kashef, Heba M.A. Abdelrazek, Heba N. Gad EL-Hak

  958-964

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• Immunological and Nutritional Effects of Selenium and Nano-selenium on Broiler Chickens Exposed to Heat Stress

  Salwa A.M. Eid, Gehan N. Alagmy, Sara A. Gad, Heba H. Nossieur, Hend M. Megahed

  965-973

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• Estimation of Heavy Metal Contents in the Retailed Meat Products in Zagazig City, Egypt

  Alaa Eldin M.A. Morshdy, Reem H. Abdelhamid, Ahmed E. Tharwat, Wageh Darwish, Elshimaa A.A. Nasr

  974-978

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• Heavy Metals Residues in Bivalve Mollusks in Fayoum Province and their Potential Health Hazards

  Marwa A.M. Abdelhalim , Hosny A. Abdelrahman, Eslam E. Hamed

  979-984

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• Physicochemical Comparison between the Broiler and Layer Carcasses and their Meat

  Saeed M.S. Abdou, Soad A.S. Ismail, Ali M. Ahmed , Heba M. Shaheen

  985-989

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• Effects of Oral Administration of Atorvastatin or Fenofibrate on Hyperlipidemia Induced by Betamethasone Dipropionate Injection in Rabbits

  Sameh El Nabtity, Naglaa Z. Eleiwa, Mohamed A. Kamel, Azza Galal, Aya A. Fahmy, Esraa M. Fahmy

  990-996

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• Impact of Oral Administration of Chitosan–nanoparticles on Oxidative Stress Index and Gut Microbiota of Heat Stressed Broilers

  Naglaa M. Ali, Ghada A.E. Mohamed, Azza S. El-Demerdash

  997-1003

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• Mobile Colistin Resistance Determinants among Enterobacteriaceae Isolated from Different Poultry Species

  Azza S. El-Demerdash, Nayera M. Al Atfeehy, Rehab I. Hamed, Neveen R. Bakry, Ahmed A. Matter, Samah Eid

  1004-1010

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• Fatty Acid Analysis of Soft Cheese Using Gas Chromatography as A Prospective Method for the Detection of Cheese Adulterations with Vegetable Oil

  Ahmed H. Saad, Ehab Salama, Mariam Y. Sweedy, Alaa Abd Algwad

  1011-1016

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• Hygienic, Pathological and Economic Impacts of Liver Lesions at some Slaughterhouses in Suez Canal Region, Egypt

  Nada I. H. Ahmed, Ali Meawad Ahmed, Mariam Ahmed Abdel-Wahab

  1017-1021

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• Pathological and Clinical Pathological Studies on Some Immune Stimulant Drugs in Albino Rats

  Moustafa S. Abou El-Fetouh, Nora M. Elseddawy, Hagar M. Abdelsamia

  1022-1026

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• Marbofloxacin Influence on Haemato-biochemical Alterations in Diarrheic Calves Infected with Salmonella spp.

  Haidy E. Mohamed, Hala N. Ibrahim, Ghada A. Ibrahim

  1027-1036

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• Evaluating the Efficacy of Commercial Escherichia coli Killed Vaccine in Broiler Chickens

  Omar Amen, Abeer H.M. El Hendy, Wael K. Elfeil, Abeer G. Hussein

  1037-1043

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• Highlights on the Effect of Somatic Cell Count on Some Milk Constituents

  Shaimaa M. Nada , Enas A.H. Farag, Lamya A. Atteya, Mohamed H. Gaffer

  1044-1048

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• Field Evaluation of Toltrazuril and Garlic for Treatment of Coccidiosis in Broiler Chickens

  Mohamed H. Kairy, Hosney Abd El Fadel, Abd El Aleim F. Ad El Aleim, Gehan N. Gad, Fatma El Zahra Abdel-Hamid

  1049-1055

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• Molecular Characterization of Shiga Toxin-producing Escherichia coli Isolated from Some Food Products as well as Human Stool in Alexandria, Egypt

  Alaa M. Mansour, Sherine A. Shehab, Mohamed A. Nossair, Ahmad S. Ayyad, Rasha G. Tawfik, Sahar A.D. El-Lami, Michael Eskander

  1056-1062

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• Application of Chitosan and Omega-3 Supplementation on Blood Constituents, Immunity, and Antioxidant Enzymes in Broiler Chicks

  Doaa I.M. Abdul-Rahman, Mostafa F.M. Hassan, Waleed F. Khalil, Eman A. Ahmed, Fatma M.A. Youssef

  1063-1069

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• Effect of Moringa olifera Aqueous Extract on Food Poisoning Pathogens Isolated from Dairy Products

  Rowyda M.Y. Elshazely, Ibrahim H. Amer, Salah F.A. Abd-El Aal, Asmaa B.M.B. Tahoun

  1070-1073

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• Effect of Antibacterial Activity of Zinc Oxide Nanoparticles against E. coli and Staph. aureus on Quality and Shelf Life of Minced Meat

  Mohamed S.M. El Asuoty, Fayza A.I. El Tedawy, Nasser M.M. Abou-Arab

  1074-1078

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• Effect of Thyme Oil and Acetic Acid on The Quality and Shelf Life of Fresh Meat

  Mohamed S.M. El Asuoty, Fayza, A.I. El Tedawy, Nasser M.M. Abou-Arab

  1079-1083

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• Microbiological and Chemical Studies on Edible Fresh Table Eggs

  Esmat I. Awad, Salah F. Abdlaal, Mohamed A. Bayoumi, Sameh M. Halawa

  1084-1089

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• Role of Damsisa and Synbiotics in Treatment of Unthriftiness in Buffalo Calves in Sharkia Governorate

  Eman I.M. Ismail, Mohamed E. Darwish, Halla A. El said, Halla M. Kalill, Marwa Mabrouk, Amany M. Salama

  1090-1095

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• Anti-obesity Effects of Foods Producing Hydrogen Sulfide in Rats Fed a High-Fructose Diet

  Azza Ahmed, Jihan Hasanen, Azza Abdalla, Reham Alattar, Tarek Khamis, Khalifa El-Dawy

  1096-1103

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• Monitoring of Heavy Metal Residues in the Meat of Some Game Birds with Insight into Their Health Risk Assessment

  Hadeer S. Mohamed, Abd El-Salam E. Hafez, Abdallah F.A. Mahmoud

  1104-1108

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• Genetic Diversity of Multiple Antibiotic Resistance Streptococcus agalactiae Isolated from Bovine Mastitis and Retail Markets Milk by Enterobacterial Repetitive Intergenic Consensus PCR (ERIC-PCR)

  Alaa Abd-Elfatah, Rasha Elkenany, Gamal Younis

  1109-1116

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• Microbiological Evaluation of Some Farmed Fish Species Marketed in Sharkia Governorate, Egypt

  Hania E. Abd El Maksod, Saad M. Saad, Maha M. Samir

  1117-1123

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• Effect of Cranberry Essential Oil on Quality Parameters of Chilled Minced Meat

  Nancy H. Arboud, Mohamed A. Hussein, Nabil M. Bkear, Eman H. Ali

  1124-1130

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• Application of Bacteriophages for Biocontrol of Extensively Drug Resistant Salmonella Serovars Isolated from Poultry Farms

  Alaaeldin M. Saad, Mai F. Saad, Azza S. El-Demerdash, Marwa M. Seliem, Alaa H. Sewid

  1131-1135

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• Biofilm Production Capacity Exerted by some Bacterial Pathogens Recovered from Poultry Farms in Egypt with a Trial of Control Using Chemical Disinfectants

  Amr M.M. Abd-Elall, Mariam H. El-Bana, Nagwan Gamal , Ayman Megahed

  1136-1141

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• Assessment of Lead, Cadmium, Nickel, and Chromium Residues in Camel Meat and Offal

  Wageh S. Darwish, Ahmad E. Tharwat, Samah Ahmad Elkady, Basma A. Fakhry

  1142-1146

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• Prevalence of Pseudomonas spp. in Marine Water Fish Intended for Human Consumption

  Wageh S. Darwish, Ahdab Othman, Ahmed E. Tharwat, Karima M. Eissa, Dalia E. ElAtriby, Tamer M. Gad

  1147-1152

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• Serum Biochemical Changes in Response to Affection with Pseudomonas aeruginosa Mastitis in Holstein Dairy Cows

  Dina R.S. Gad El-Karim, Gamal A. El-Amrawi, Alyaa R. Salama

  1153-1156

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• Promoting Efficacy of Human Platelet Lysate on Proliferation of Mammalian Cell Lines Used for Vaccine Production

  Naglaa. I. Aly, Hossam. M. Fahmy, Omima Atta, Mohamed Elzallat, Amany. M. Abass, Hoda Abu-Taleb

  1157-1160

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• Metabolomic Analyses, Toxicity Biomarkers and Histopathological Changes in the Liver of Nile Tilapia Exposed to Diazinon Toxicity

  Eman A. Kamal, Nevien K.M. Abdelkhalek, Azza E.A. Hassan, Mohamed El-Adl

  1161-1165

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• Prevalence and Antibiogram of Pseudomonas aeruginosa Among Nile Tilapia and Smoked Herring, with an Emphasis on their Antibiotic Resistance Genes (blaTEM, blaSHV, blaOXA-1 and ampC) and Virulence Determinant (oprL and toxA)

  Dina S. Mohamed, Aml M. Ragab, Madiha S. Ibrahim, Dalia Talat

  1166-1172

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• Exploring Antimicrobial Potential of Cinnamon, Clove, Peppermint and Black Cumin Essential Oils against Fish Bacterial Pathogens with an Emphasis on the Dietary Supplementation Effects of Cinnamon Oil on Striped Catfish (Pangasianodon hypophthalmus)

  Reem Alnahass, Hala H. Abd El-Latif , Hany M.R. Abdel-Latif , Madiha S. Ibrahim, Dalia Talat

  1173-1180

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• Some Studies on the Effect of Annona muricata and Cisplatin on Rats Suffering from Liver Cancer

  Nabila Zein , Fathy Yassin, Amira Hassan

  1181-1187

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• Quality Assessments of Aflatoxin M1 Residues in Milk and Some Milk Products in Dakahlia Governorate

  Heba Fathy, Mohammed El-Sherbini, Maha Sabry, Adel AbdelKhalek

  1188-1191

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• Immune Response Induced by Carbomer Adjuvanted Equine Influenza Vaccine

  Nashwa K. Madkour, Eman M. Ebied, Nehal S. Saleh, Fatma F. Warda, Naglaa I. Aly

  1192-1196

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• Genotypic and Phenotypic Variation of Yersinia enterocolitica Isolated from Different Sources

  Maarouf A. Ahmed, Suzan F. Elsisy , Amany O. Selim

  1197-1202

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• Screening of Food-borne Staphylococcus aureus and E. coli Pathogens in Artisanal White Soft Cheese in Delta Region, Egypt

  Mohamed E.A. Alnakip , Madiha Z. Youssef, Salah F. Abd-Elaal, Mohamed A. Bayoumi

  1203-1209

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• Prevalence of Multidrug-resistant Enterotoxigenic Staphylococcus aureus in Pagrus and Saurus Fish Intended for Human Consumption

  Wageh Darwish, Ahdab Othman, Ahmed E. Tharwat, Karima M. Eissa, Ehab E. Nabawy, Amany M. Abd Elmoaty, Samar E. El-Wehedy

  1210-1213

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• Longitudinal Study of Some Bacterial, Parasitic, and Viral Enteric Pathogens isolated from Diarrheic Calves from Dairy Herd in Egypt

  Sultan F. Nagati, Hammad O. Hammad, Sally H. Abou-khadra, Heba E. Farhan, Ahmed F. Afify, Rabab T. Hassanien, Asmaa M. Elnady, Saad S. Mansour, Momtaz A. Shahein

  1214-1226

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• Cross Sectional, Seroprevalence Study of Peste des Petits Ruminants and the Related Risk Factors During Outbreak in Goats’ Farm in Egypt

  Halla E.K. El Bahgy, Hala K. Abdelmegeed, Dina A. Abdelwahed, Rabab T. Hassanien, Ahmed F. Afify, Omnia M. Kattab, Momtaz A. Shahein

  1227-1233

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Review Article

• Microbial Quality of Tilapia nilotica in Egypt: A Review

  Alaa Eldin M.A. Morshdy, Mohamed A. Hussein, Eman A.M. Elessawy, Wageh Darwish

  1234-1236

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• A Review: Accumulation of Toxic Metals among Meat from Different Species

  Alaa Eldin M. Morshdy, Shaimaa Taha, Amr E. El Gohary, Rasha M. El Bayomi, Mohamed A. Hussein

  1237-1242

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• Bacillus Cereus Characteristics, Virulence Factors Profiles and Toxin Production

  Aya R. Mohammed, Esmat I. El-Said, Salah F. Abd ElAal, Rania M. Kamal

  1243-1247

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• A Review on the Microbial Surface Contaminants of the Animal Carcasses

  Alaa Eldin M.A. Morshdy, Salah M.I. Mehrez, Ahmed E. Tharwat, Karima M.E. Abdallah, Wageh Darwish

  1248-1251

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