Abou-Arab, Nasser M.M., Animal Health Research Institute (AHRI)- Benha branch (Food Hygiene Unit), Agriculture Research Center (ARC), Egypt., Egypt

• Journal of Advanced Veterinary Research Vol. 13 No. 6 (2023): Special Issue: The 6th Scientific Conference on Food Safety (Human and Food Hygiene), Food Safety, Hygiene & Technology Department, Faculty of Veterinary Medicine, Zagazig University, Egypt (3/5/2023). - Original Research
  Effect of Antibacterial Activity of Zinc Oxide Nanoparticles against E. coli and Staph. aureus on Quality and Shelf Life of Minced Meat
  Abstract  PDF
• Journal of Advanced Veterinary Research Vol. 13 No. 6 (2023): Special Issue: The 6th Scientific Conference on Food Safety (Human and Food Hygiene), Food Safety, Hygiene & Technology Department, Faculty of Veterinary Medicine, Zagazig University, Egypt (3/5/2023). - Original Research
  Effect of Thyme Oil and Acetic Acid on The Quality and Shelf Life of Fresh Meat
  Abstract  PDF