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Vol. 9 No. 3 (2019): July
Vol. 9 No. 3 (2019): July
Published:
2019-07-04
Original Research
Fraudulence Risk Strategic Assessment of Processed Meat Products
Doaa Safwat Abdel-Maguid, Rania Samir Zaki, Soha A. Soliman, Hanan H. Abd-Elhafeez, Sotohy A. Mohamed
81-90
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Presumptive Ameliorative Effect of Lycopene on Lead-induced Nephrotoxicity in Males Wistar Rats
Dina Gad Elkarim
91-96
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Serological Survey on Toxoplasma gondii in some Dairy Animals and Pregnant Women in Qena, Egypt
Hassnaa M. Mohamed, Asmaa A.A. Hussein, Lila M. El-Malt, Asmaa Gaber Mubarak
97-101
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Bacteriological and Molecular Identification of Thermophilic Campylobacters of Animal and Human Origins in Beni-Suef Governorate, Egypt
Sherin R. Rouby, Gihan K. Abdel-Latef, Sahar Abdel Aleem Abdel Aziz
102-106
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Biochemical Evaluation of some Natural Feed Additives against Dexamethasone-induced Metabolic Alterations in Rabbits
Mohamed Ahmed Kandeil, Eman Taha Mohammed, Omima I. Ali, Asmaa M. Abd-Elrahman
107-116
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Ultrasonographic, Morphometric and Histological Study of Testicular Parameters in Egyptian Water Buffalo Bulls (Bubalus Bubalis)
117-122
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Anatomical Studies on the Nasal Plane of Camels Revealing Feasible Functions
Eman A. Eshrah
123-127
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Case Report
Management of Fetal dystocia due to Downward Deviation of Head with Bilateral Carpal Flexion in a non-descript Local Goat
Asloob Ahmad Malik, Bilal Ahmad Ganaie, Rayees Habib, Muneeeb Shabir Parrey
128-129
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Management of Ocular Setariasis in Ponies with Local Ocular Ivermectin Injection
Weerasekara M.N.K. Jayathilake, Kalaichelvan Nizanantha, Luwisdura N.A. De Silva
130-132
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Correction note
Correction note for article: Abdel-Maguid, Doaa Safwat et al. Fraudulence Risk Strategic Assessment of Processed Meat Products. Vol. 9, n. 3, p. 81-90, July 2019.
Editor-in-Chief Prof. Mahmoud Rushdi
133
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