Vol. 15 No. 6 (2025): Special Issue (ISSRP 2025): 2nd International Seminar on Sustainable Ruminant and Poultry Production in the Tropics

Published: 2025-11-29

Original Research

Synergistic effects of noni fruit extract, copper, and zinc encapsulated on immunity, protein digestibility, and growth performance in broiler

Savhira Aulia Rahma, Mulyono Mulyono, Vitus Dwi Yunianto, Lilik Krismiyanto

750-754
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Effect of liquid extract of Pandanus amaryllifolius leaves on broiler performance, digestive tract size and immune response under high stocking density

Hanna Dzawish Shihah, Teysar Adi Sarjana, Dwi Sunarti, Bagus Pamuji

755-760
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Changes in water activity, free fatty acids, peroxide number, fat content, moisture content, color, and appearance of beef sausage with corn oil replacement and sodium erythorbate addition during storage period

Hega Bintang Pratama Putra, Qurrotul Ain, Sri Mulyani, Heni Rizqiati

761-766
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Activity and crowing frequency of Ayam Kokok Balenggek from West Sumatra by using and without perch

Firda Arlina, Rusfidra Rusfidra, Sastra Munafri, Wahyuni Fauziah Tanjung, Triwahyu Ardiansyah, Teguh Rafian

767-770
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Nyamplung seed cake as a dietary supplement for dairy goats: In vitro digestibility and fermentability analysis

Edi Prayitno, Agung Purnomoadi, Rudy Hartanto, Endang Purbowati, Retno Adiwinarti, Alvin zidane

771-775
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Analysis of Gayo horse reproductive performance as a local livestock genetic resource in Aceh Province to characterize reproductive efficiency

Eka Meutia Sari, Mohd. Agus Nashri Abdullah, Asri Yoga, Nabilah Putroe Agung, Cut Intan Novita, Muhammad Ammar, Hendra Koesmara

776-777
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Porang flour functions as a plant-based hydrocolloid to improve technofunctional and sensory properties in duck meatball processing

Yasmin Aulia Rachma, Anang M. Legowo, Bhakti Etza Setiani, Nuryanto Nuryanto, Ahmad Ni’matullah Albaari, Siti Susanti

778-782
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Microbiological characteristics of tofu waste fermented with variations in microbial consortium and starter levels

Bambang Sulistiyanto, Cahya Setya Utama, Fatma Sally Taorisa

783-786
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Effect of calf starter substitution in lactating dairy cow concentrate on feed efficiency and feed cost of weaned female Holstein Friesian calves

Rudy Hartanto, Alfiqie Virrel Ranggadikha, Edi Prayitno, Bambang W.H.E. Prasetiyono, Sri Mukodiningsih, Dian Wahyu Harjanti

787-789
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The effect of encapsulated Japanese Papaya leaf extract supplementation in diets on protein digestibility, immunity, and performance of broiler chickens

Muhammad Naufal Nabhan, Vitus Dwi Yunianto, Mulyono Mulyono, Lilik Krismiyanto

790-794
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Potential of clove stem essential oil (Syzygium aromaticum l.) As herbal medicine for antimicrobial resistance agents in livestock: GC-MS analysis and in silico study on safabl protein

Imam Taufik, Rustini Rustini, Friardi Ismed, Deddi Prima Putra Putra

795-800
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Physicochemical and microbial evaluation of Kefir produced with sesame seed (Sesamum indicum l) extract as a goat milk substitute

Eka Wulandari, Dicky Tri Utama, Eulis Tanti Marlina

801-804
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Genetic polymorphisms of the Olfactomedin-like 3 gene and their association with cholesterol content, mineral composition, flavor and odor in Indonesian local sheep

Fadhil Muharram, Kasita Listyarini, Cece Sumantri, Cahyo Budiman, Asep Gunawan

805-810
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Screening leptin gene target for PCR-RFLP and heterosis value in crossbred cattle

Tety Hartatik, Panjono, Sigit Bintara, Eka Wardana, Telys Kurlyana, Devi Ermawati

811-817
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Association and expression study of PCYOX1 Gene with flavor odor in Indonesian sheep

Muhammad Fathul Amin, Cece Sumantri, Irma Isnafia Arief, Anuraga Jayanegara, Kasita Listyarini, Ratna Sholatia Harahap, Asep Gunawan

818-823
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Non genetic analysis on reproductive traits of Garut sheep

Khofifatuzzahro Khofifatuzzahro, Raziah S. Wahyuni, Efani Gustia, Febby R.N. Rury, Asep Gunawan

824-827
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The practice of profit-sharing system (Maambi) in goat farming in Polewali Mandar district

Dermawan, Sitti Nurani Sirajuddin, Siti Nurlaelah

828-832
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Effects of encapsulated Peperomia pellucida extract on growth performance, health status, and protein digestibility of broiler under high stocking density

Lilik Krismiyanto, Istna Mangisah, Vitus Dwi Yunianto, Mulyono Mulyono, Achmad Izza Maulana

833-837
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Evaluation of Medinilla speciosa fruit as natural feed additive for poultry through inhibition, resistance and antioxidant capacity tests

Lilik Krismiyanto, Vitus Dwi Yunianto, Sri Sumarsih, Sugiharto Sugiharto

838-842
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Application of principal component factor analysis to identify key morphological traits in Garut ewes

Dwi Wijayanti, Andri Kusmayadi, Asep Setiaji

843-846
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Ascophyllum nodosum as a growth promoter in poultry: Meta-analysis

Bilal Ahmed, Rahmeen Ajaz, Faheem Ahmed Khan, Azhar Ali, Bambang Haryanto, Mohammad Miftakhus Sholikin, Anugrah Robby Pratama, Rehana Kousar, Savhira Aulia Rahma, Nuruliarizki Shinta Pandupuspitasari

847-850
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Meta-analysis: Transport stress in goats alters body weight patterns across breeds and genders

Bilal Ahmed, Faheem Ahmed Khan, Anis Muktiani, Joelal Achmadi, Adil Muhammad Azka, Ayu Anindita Puspa Arum, Pascal Adi Nugroho, Hasan Moftah Ahmed Ahmad, Deborah Okedoyin, Nuruliarizki Shinta Pandupuspitasari

851-854
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Effect of encapsulated Amomum compactum waste extract and Lactobacillus plantarum on immune system, protein digestibility and performance of broiler chicken

Yolla Novilia Rossy, Lilik Krismiyanto, Vitus Dwi Yunianto, Mulyono Mulyono

855-860
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Effect of seaweed (Eucheuma cottonii) addition on the physical, chemical and hedonic properties of peas-based meatballs in comparison with conventional meatball

Ulil Afidah, Annisa Findy Nur Jannah, Muhamad Rifai, Setya Budi Muhammad Abduh, Anang Mohamad Legowo

861-867
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Sustainable valorization of poultry by-products: Optimized extraction of gelatin from chicken feet using acid treatments

Ulil Afidah, Sirly Eka Nur Intan, Amaliya Putri, Anisa Kushendrayani, Nikolaus Raka Pradana, Karina Manusama, Masagus Haidir Tamimi

868-872
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Fermentability and total digestible nutrients of Pennisetum purpureum cv mott supplemented with buffalo rumen content as probiotic and various level of readily available carbohydrate in balibul sheep in vitro

Surono Surono, Sutrisno Sutrisno, Surahmanto Surahmanto

873-877
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Hematology profile of Pengging duck (Anas javanica) in starter period in response to Lactobacillus Salivarius I-11 probiotics as a feed additive and an alternative to replace antibiotics

Sri Sumarsih, Bambang Sulistiyanto, Cahya Setya Utama

878-880
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Characteristics of cecal and short-chain fatty acid production in broiler chickens fed diets with encapsulated Medinilla speciosa fruit extract

Lilik Krismiyanto, Vitus Dwi Yunianto, Sri Sumarsih, Sugiharto Sugiharto

881-884
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Association of SNP g.3272 T/C in the leptin gene with reproductive traits in Brahman Cross and Belgian Blue Crossbred

Devi Ermawati, Panjono, Sigit Bintara, Tety Hartatik

885-889
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Identification of mutation points in the prolactin (PRL) gene as genetic marker candidate in Kedu chicken

Dela Ayu Lestari, Fadiyah Nur Hasna, Rani Fadlilah, Muhammad Nabil Alfaruq, Syaddad Verahry Philco, Sutopo Sutopo, Fatmawati Mustofa, Dwi Wijayanti, Asep Setiaji

890-892
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Research note: Pre-weaning performance in Indonesian Local Rabbits and Crossbred Progeny with Exotic Bucks

Asep Setiaji, Ilma Sayyida Atina, Riffanda Trisna Abroor Fadhlu Rohmah, Ilma Sayyida Atina, Rizki Ardian Dwi Kurnia, Dela Ayu Lestari, Sutopo Sutopo, Fatmawati Mustofa

893-896
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Meta-analysis: Effect of forage and concentrate ratio on reproduction, quality, and quantity of milk in dairy cows

Tegar Muhammad Yogatama, Rudy Hartanto, Daud Samsudewa

897-900
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Comparative analysis of amino acid profiles from the 13 mtDNA protein-coding genes in New Zealand White and Indonesia local rabbits

Dela Ayu Lestari, Edy Kurnianto, Sutopo Sutopo, Pupus Galau Prahara, Asep Setiaji

901-904
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Enhancing nutritional value of cassava cobs through Aspergillus niger fermentation: A sustainable approach for animal feed

Baginda Iskandar Moeda Tampoebolon, Anugrah Robby Pratama, Nuruliarizki Shinta Pandupuspitasari, Bambang Waluyo Hadi Eko Prasetyono, Faheem Ahmed Khan, Hasan Moftah Ahmed Ahmad, Danung Nur Adli

905-908
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Nutritional drivers of milk yield and composition in Sapera dairy goats: Insights from smallholder farms in Central Java, Indonesia

Ari Prima, Edy Prayitno, Akhmad Hidyatulloh, Dian Wahyu Harjanti, Rudy Hartanto

909-912
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Comparative evaluation of five commercial broiler feeds on carcass traits in Indonesia

Teysar Adi Sarjana, Hanna Dzawish Shihah, Rina Muryani, Binti Ma’rifah, Edjeng Suprijatna, Dwi Sunarti, Luthfi Djauhari Mahfudz, Sri Kismiati, Nur Maulida Wahyuni, Naufal Raahman, Restu Zulvani

913-918
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Genetic and non-genetic factors influencing sperm motilities of beef bulls during cryopreservation process

Fabiana Mentari Putri Wijaya, Annisa Putri Cahyani, Dewi Pranatasari, Rosa Zulfikhar, Suci Andanawari, Muzizat Akbarrizki, Sutopo Sutopo, Asep Setiaji

919-923
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Incorporation of green-synthetized ZnONPs in chitosan coating on the internal quality of chicken eggs

Christina Winarti, Eka Rahayu, Niken Harimurti, Iceu Agustinisari, Anna Sulistyaningrum, Widaningrum, Bagem Br Sembiring, Sri Widowati, Misgiyarta, Mulyana Hadipernata

924-929
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Case Report

Case report: Natural birth of quadruplet calves from an ongole grade cow in Central Java

Fatmawati Mustofa, Ahyuni Indahwati, Asep Setiaji

930-932
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Review Article

Insights on the utilization of protein alternative maggot (Hermetia illucens) and earthworm (Lumbricus sp.) as feed in poultry: A review

Nur Maulida Wahyuni, Teysar Adi Sarjana, Hanna Dzawish Shihah, Rina Mulyani, Binti Ma’rifah, Edjeng Suprijatna, Dwi Sunarti, Luthfi Djauhari Mahfudz, Sri Kismiati, Muhammad Irvan Ali

933-937
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Vol. 15 No. 6 (2025): Special Issue (ISSRP 2025): 2nd International Seminar on Sustainable Ruminant and Poultry Production in the Tropics

Original Research

Case Report

Review Article

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